2012 crop garlic cloves in brine

garlic cloves in brine white to creamy test salt

Garlic Cloves In Brine(Salted Garlic)1. Sensory Characteristics-Appearance/Colour : white to creamy color, not transparentwithout dark spots-Odour : typical like garlic, without off odour- Taste: salty,lightly sour,typical like garlic, without off taste - Consistency:pleasantly solid,not decomposed- Brine:clear,not turbid2. Other Characteristics- Shelf life:24 months- Storage:room temperature or below- Packing:50kg/plastic drum; 500kg/wooden case3. Specifications- Large size:150/250 pieces/kg- Middle Size:250/350 pieces/kg,350/450 pieces/kg- Small Size:450/550 pieces/kg,600/800 pieces/kg- SS Size:800/1000 pieces/kgAny other kinds of specifications follow your kindly request. 4. PropertyIt is a new product on the market, which preserves all the therapeutic characteristics and properties of fresh garlic but the advantage is that it NETHER TASTES HOT NOR SEMLLS.

2012 crop garlic cloves in brine

Verified Information This information is Verified by Bureau Veritas and is valid for the following period: 2012/09/23 --- 2013/09/23 All the information below may covers both Gold Supplier and its related companies , Their Relationship will be affirmed according to china laws and regulations , also it will be clearly display in the full report >> Production Capacity: Product line name Production Line Capacity Actual Units Produced(Previous Year)

Wooden Board	N/A

Export Market Distribution: Market Revenue(Previous Year) Total Revenue (%)

Mid East	confidential	91.78
Central America	confidential	8.22